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- Sous vide products
- Sous Vide Starter Sets
- Number of people
- Beginners
- 2 - 4 people
- 8-10 people
- 12 - 16 people
- Brand
- Anova Culinary bundles
- Wartmann bundles
- Anova WiFi
- Ziva Savant (1200W)
- Price range
- < €150
- €150 - 200
- > €200
- Sous vide water bowls
- Sous-vide tray with lid
- Sous-vide container without lid
- Sous vide energy saving
- Sous-vide seperators
- Sous-vide lids
- Insulated sous-vide water bowls
- Sous vide sticks
- Sous Vide Water Ovens
- Sous Vide Accessories
- Chefs Burners (Maillard)
- Thermometers
- cold smoking
- Sous Vide Books
- For home use
- For professionals
- Vacuum sealing
- All Vacuum Sealers
- Vacuum Machines for home use
- Vacuum Machines for professional use
- Portable / Handheld
- Vacuum Bags
- Vacuum Bags for Miele & Siemens vacuum drawers
- Embossed Vacuum Bags
- Smooth vacuum bags
- Resealable vacuum bags
- Dry-aging vacuum bags
- Embossed organic vacuum bags
- Vacuum Foil (rolls)
- Vacuum Accessories
- Bottle Stoppers
- Vacuum Food Containers
- More funcooking
- Blenders with vacuum and heating options
- Chef's Knives
- Food / Fruit dehydrators
- Books (food drying)
- Outdoor kitchen
- Pressure & multi-cookers
- Rice cookers
- Slow- & multicookers
- Book slow cooking
- Smokers (cold smoking)
- Cold smoking accessories
- Cold smoking discount bundles
- Wood moth and wood chips
- Cold smoke devices
- Whipped Cream Maker
- Whipped Cream Maker
- Wine Cabinets
Our Brands
Site info
- Sous Vide Cocktail Recepten
- Coffee Crusta - Coffee Rum Infusion
- Sous Vide Infused Mojito
- Sous Vide Dessert Recepten
- Sous vide appel millefeuille met bessensaus
- Sous vide appel millefeuille met kaneelmousse
- Sous vide gemarineerde schijfjes meloen
- Sous vide watermeloenballetjes in sherry
- Instant Brands Connect app met duizenden recepten
- Sousvide Recepten
- Sous Vide Vegetarische Recepten
- Sous vide Romanesco broccoli
- Sous vide wortelen met citroengras
- Sous Vide Vis en Vlees met Groente Recepten
- Sous vide hertenzadel met peren en linzen
- Sous vide chicken breast with pumpkin
- Sous vide gebraden hertenvlees met spruiten en schorseneren
- Sous vide ossenhaas met wortelen en aardappelen
- Sous vide sirloin steak met vergeten groenten en champignon
- Sous-vide Vlees en Vis Recepten
- Sous vide ossenhaas uit Nieuw-Zeeland "Rossini"
- Sous vide rollade met uiensaus
- Sous vide steak
- Sous vide zalm met dille
- What is an Instant Pot?
- Instant Pot Cooking Shows
- What is an Instant Pot?
- All Instant Pot cooking programs at a glance
- Are Instant Pot Pressure Cookers Safe?
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- Delivery & shipping costs
- Payment options
- No VAT for business customers in EU
- Best Price Guarantee
- Returns & warranty
- Kenners Pre-notify return
- Instant Pot verkopen? Groothandelsprijzen bij de Kenners!
- Place an order
- Terms and conditions
- Complaints procedure
- Privacy & cookies
- Sousvidekenner
- Alles voor sous-vide (tabel)
- Free accessories!
- What is sous vide?
- The best cooking gifts
- Frequently asked questions about sous-vide (FAQ)
- Perfect steak with sous vide
- Top 5 best vacuum machines for sous-vide and storage + explanation and tips about vacuum sealing
- Cooking in plastic bags: is sous-vide safe?
- Workshop sous-vide
- Want to improve your sous vide knowledge and cooking skills online?
- Reheat (regenerate)
- Want to buy Roner sous-vide?
- Want to buy Sous Vide? You will find the best sous vide device here!
- Professional sous vide for restaurants
- FusionChef: premium sous vide for professionals
- Freezing meat: before or after sous vide?