Crock-Pot Express Pot CR051 multi-cooker

The new Crock-Pot Express Pot CR051 is not just a slow cooker but a real multicooker. It is an ideal tool in the kitchen: endless possibilities to make great recipes from child's play to culinary delights.

Now also available: Instant Pot Multicookers !

Time-saving and easy due to the many pressure cooking programs

Spend more time with family and friends, less time in the kitchen: eight pressure cooking programs are set at the touch of a button and cook your food up to 70% faster than an oven or stovetop. A whole chicken is ready in 30 minutes. And while your roast chicken rests, quickly steam your veggies in the Crock-Pot Express for a delicious, one-pot meal in under an hour.

But that’s not all. Many dishes are ready in a fraction of the time compared to conventional methods: creamy risotto in 8 minutes, warming chili in 10 minutes, sticky ribs in 15 minutes.

Dimensions Crock-Pot Express Pot CR051 multicooker

The pan holds 5.7 litres in total, with a margin to build up pressure and keep the valve clear. The pot is 33.5 cm high with lid, has a depth of 32 cm and is 35 cm wide with handles. The non-stick inner pot has a diameter of 22 cm.

One-pan deliciousness

If you are not in a hurry or want dinner to be ready when you open the front door, the stew/slow cook option is ideal. Prepare your ingredients in the morning and smell that delicious aroma of a home-cooked meal when you get home. Your favorite, flavorful dishes are cooked to perfection while you get on with your day.

For optimum preservation of nutrients, use the steam function: delicate fish or colourful vegetables are cooked and ready in minutes. With the browning/sautéing setting, you can sear meat or sauté vegetables before pressure cooking. Or use it after cooking to thicken gravy or stew.

Select programs at the touch of a button

Any preset program can be selected at the touch of a button: fantastic results without effort. Or use the manual setting if you want more freedom: both cooking time and pressure can be set as desired for each dish.

Ready when you're ready

Use the delay timer and prepare the meal in advance. You can then go about your business all day long and the food will be ready when you want to eat it. The timer in the digital display counts down and shows the remaining cooking time, or counts forward when the keep-warm function is activated. This way you can see at a glance when the dish is ready.

Safe and secure

When pressure cooking, the extra secure lid can only be opened once all pressure has been released. A locking lid and sturdy handles make this Crock-Pot Express easy to transport.

Endless possibilities with many simple programs

With the Crock-Pot Express Pot you have one of the most versatile appliances in the kitchen. The Express Pot has the following programs:

1. Meat/Stew: The Meat/Stew setting is for using the pan as a pressure cooker for cooking stews or meat dishes.
2. Beans/Chili: Use the Beans/Chili function to cook bean dishes at the ideal settings on the Crock-Pot Express Pot.
3. Rice/Risotto: Rice/Risotto cooks rice or risotto to perfection without sticking to the pan or being too dry or too wet.
4. Yogurt: In Yogurt mode, the Express Pot is heated to a low temperature, giving the lactic acid bacteria the chance to convert the milk into yogurt.
5. Slow cook: In the slow cook mode, the Crock-Pot Express Pot gradually heats to just below boiling point. This allows you to slowly stew your products.
6. Steam: With the Steam function you can cook products by means of steam. With the help of the metal rack you make sure that the product is not in the water.
7. Poultry: This setting is intended for cooking poultry under pressure. This keeps the meat juicy and extra tender.
8. Dessert: With the Dessert setting you can use the appliance to make steamed pudding, for example.
9. Soup: Soup becomes extra tasty quickly when you cook it under high pressure. The flavor increases more quickly, so you quickly have a soup that tastes like it has been simmering for a long time.
10. Multigrain: The Multigrain stand is designed to process grains, for example into an bread, or to cook grains for consumption.
11. Brown/Sauté: Use the sauté function to brown meat, or brown vegetables for extra flavour before cooking them further on the slow-cook or one of the pressure cooking functions.
12. Keep Warm: With the keep warm function you can keep the dishes you have prepared warm for up to 4 hours. The temperature is set so that harmful bacteria do not grow in it.

Features Crock-Pot Express Pot CR051 slow cooker

• Easy digital settings make cooking quick and easy
• Preset pressure cooking programs:
  • meat/stew, beans/chili, rice/risotto, yoghurt, poultry, desserts, soup and manual control.
• Other features:
  • stewing,
  • steaming,
  • brown/sauté and keep warm,
  • plus buttons for setting the pressure, temperature and time.
• Make delicious, healthy meals up to 70% faster than a conventional oven or stove. A whole chicken is ready in 30 minutes!
• 4 different cooking methods:
  • pressure cooking,
  • stewing,
  • steam and
  • browning/sautéing.
• Easy to set, with eight programs for favorite meals selected at the touch of a button.
• With the optional manual function and timer for delay time, you have everything under control. And thanks to the automatic keep-warm setting, the food is ready when you want to eat.
• Removable non-stick pan is easy to clean. Large 5.6 liter capacity is ideal for families and dinner parties. The inner pot is made of aluminum with a non-stick coating. This is not Teflon and FREE of toxic plasticizers.
• Airtight, lockable lid cannot be opened until pressure is released for added safety. Comes with a steamer basket, stirring spoon and recipe booklet full of delicious recipes for inspiration.
• With the Crock-Pot Express Multi-Cooker, meals are ready up to 70% faster than conventional cooking methods. This means you spend less time in the kitchen and more time with your family or friends. Thanks to the eight preset pressure cooking programs for different types of meals, food is on the table faster with the Express Multi-Cooker. But you can also use the stew option to slowly prepare a delicious stew. In addition, you can first steam, brown or sauté before programming: the one-pot meal is now easier than ever. You also receive a recipe booklet with which you can fully enjoy favorite stew recipes, pressure cooking recipes and more.