SECOND CHANCE?
This product has been returned so the packaging has been opened and has (possibly) minor signs of use (e.g. small scratches and minimal limescale) but functions as new. A cloth over it and you will simply enjoy your product for years but you will also get an extra discount. With full invoice and the guarantee of Kenners!
Please note: the delivery time of this product is 2-3 working days
Looking for the best sous vide stick?
Then you have found it here, because the Ziva Savant sous-vide stick has been developed by real sous-vide experts who know what is important. The Ziva Savant is an excellent sous-vide stick for an excellent price, with the compliments of real experts. We use this sous-vide stick ourselves, and do not want anything else!
Super quiet & reliable
We have tried quite a few sticks, and the reason we are so fond of the Ziva Savant sous-vide stick is because it is so quiet and reliable. During operation, you can hardly hear this sous-vide stick, even in an open kitchen. In addition, this sous-vide stick came out best by far in endurance tests in which we tested 24 (!) different sous-vide sticks. And if there is anything wrong with it (<1%), we will simply replace your Ziva Sense sous-vide stick immediately.
Discover our sous-vide value bundles!
Ready to start your sous-vide adventure in one go? With one of our affordable sous-vide starter sets, you'll have everything you need to get started.
Super fast and affordable service in case of problems
In addition, you will always receive the best service from us and if there is a problem, we will solve it (usually) completely free and super fast for you within the warranty period. But even outside the warranty conditions, you can count on a repair being solved super fast within one week of receipt, and very cheaply.
Free sous-vide descaler worth €9.95
Our sous-vide descaler (powder) is specifically intended for thoroughly cleaning and descaling sous-vide devices, which is why you get it from us for free with this sous-vide stick. Enough for 2 to 5x descaling! This descaling powder descales thoroughly but does not damage your sous-vide machine and its vulnerable parts! With Ziva sous-vide descaler you can enjoy your sous-vide equipment for longer, free of limescale and without problems.
Simple operation with an accuracy of 0.1ºC
The temperature can be easily set with the touch buttons on the top of the device with an accuracy of 0.5ºC. This increases the ease of use and is sufficient for the average home user. However, the temperature is measured and displayed in 0.1ºC. With the intuitive LCD Touch control display, you can accurately set the desired duration and temperature, after which the sous-vide controller cooks the food perfectly to your liking, time after time.
Features of the Ziva Savant sous-vide stick
- Extremely reliable: <1% chance of manufacturing defects
- With 1200W power it heats up quickly, but uses little energy to keep the water bath at the right temperature.
- Suitable for reservoirs up to 30 litres.
- Temperature range: max. 90ºC
- Accuracy: 0.1ºC
- Compact, sturdy and very stylish
- Stainless steel parts so never rust
- Easy to disassemble and clean
- Timer up to 99 hours and 59 minutes with acoustic signaling
- Ideal mounting, fits almost any reservoir (up to 30mm wall thickness)
- Simple operation via LCD Touch Control
- Warranty: 2 years with excellent conditions and service
- Recommended accessories:
Need a good sous vide reservoir?
Sousvidekenner recommends unbreakable transparent polycarbonate containers for use with our sous-vide controllers. The material does not soften from the hot water and the outside does not get as hot as a steel (soup) pot. Moreover, it also doubles as a sous-vide storage container.\
Save energy? Get an insulated sous-vide water tank
Kenners has developed a special energy-saving neoprene cover for our sous-vide reservoirs. This will save you 60% on the energy costs of sous-vide cooking. View all insulated sous-vide reservoirs here .
Want to amaze your friends with perfectly finished meat?
The Hendi crème brûlée burner - refillable is ideal for an optimal finish of meat after sous-vide preparation. Forget that frying pan! With a temperature of up to 1300ºC you can sear your sous-vide prepared meat product in no time and get a beautiful wafer-thin crispy brown layer ( Maillard reaction ) without cooking the meat any further. Fast, easy and professional!
What is sous-vide cooking?
Read our extensive article here: https://www.sousvidekenner.nl/blog/informatie/sous-vide-koken/
Sous-vide (French for "under vacuum") means that vacuum-packed food is heated by means of steam or in a water bath at a relatively low, constant and precise temperature (approx. 0.1 ºC) for a longer period of time. By heating the food below boiling point, it cooks slowly but surely through and through while, for example, meat remains perfectly tender and all juices, and therefore flavours, are preserved. In short, always evenly cooked and maximum flavour, and also super simple to use. Sous-vide is really for everyone
Instruction Manual (Instruction_manual_Ziva_Savant_sous-vide_stick_NL-EN-DE-FR-ES-IT-v1.1.pdf, 785 Kb) [Download]
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