Maturation Cabinets – Dry Ager Cabinets for the best meat maturation
Discover our high-quality selection of maturing cabinets, also called dry ager cabinets , ideal for professional maturing (dry aging) of meat, fish, cheese or sausage. Whether you are a butcher, restaurant or hobby chef: with a dry aging cabinet you get maximum taste, tenderness and presentation from your product. Our maturing cabinets combine advanced technology with stylish design and are perfectly suited for both commercial and home use. Choose quality, choose a dry ager cabinet from Kenners.
