Hendi sous-vide chef's burner - refillable

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List price: 39,00
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Sear your meat like a pro

Chef's burners are ideal for a professional and versatile searing of meat after sous-vide preparation. Forget that frying pan!
Please note: Delivered without gas filling.

With a temperature of up to 1300ºC you sear off your sous-vide prepared meat product in an instant and you get a beautiful wafer-thin crispy brown layer (maillard reaction) without further cooking the meat. Moreover, you can reach everything perfectly and the crust is beautifully even. Fast, easy and professional! The burner is nice and firm when holding and produces a large flame that extends as far as 15 cm and can cover a large surface. Ideal for large pieces of meat and / or when you have to sear many products. The red button for gas control has a built-in igniter, rotation protection and is adjustable accurately.

This burner can easily be refilled with lighter gas refills.

Video - Hendi crème brûlée burner in action!

See below how we finish our sous-vide picanha  with this Hendi burner.

Operation of the Hendi crème brûlée burner:

  • Press the rotation lock
  • Turn the knob all the way (counterclockwise)
  • Press the button to light
  • Turn the knob back (clockwise) to the desired flame size / temperature

Do you have a question about the Hendi crème brûlée burner - refillable?

0031 85 301 2306
[email protected]
Chat with an employee (at the bottom right of every screen)


Product type:
Chef burners
Warranty :
2 year
Reviews Hendi sous-vide chef's burner - refillable
Reviews - 1
Write a review

Werkt uitstekend maar als je écht veel moet heb je wat zwaarders nodig. Helaas moet je daarvoor naar de bouwmarkt.
Dit is de meest sjieke oplossing voor de keuken die je zult vinden.

Certificaat (_2015-11-06_198209_P_GAS_521.pdf, 38 Kb) [Download]

Do you have any question regarding this product?

    Contact us during office hours on +31 85 301 2306
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About SousvideKenner

Onze sous-vide Kenner staat voor u klaar met kennis en kunde! In the summer of 2015 we discovered sous vide, and we have been obsessed with it ever since. Dinners, parties and barbecues have always been a resounding success. "How do you do that?" And we are happy to tell and demonstrate how easy it is for everyone to deliver culinary perfection with sous vide. We grant everyone this convenience and pleasure! That is why we are at your service with a wide range of high-quality products and know-how so that we can answer all your questions well, because: knowledge makes the difference!  Read more about us >>>


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