Recipes

Cooking time 18 minutes Ingredients Sous vide salmon 400 grams of salmon fillet without bones and skin 40 milliliters of rapeseed oil or sunflower oil The zest of 1 lemon Salty Cucumber 2 cucumbers 1 small bunch of dill The zest and juice of 1 lime 2 tablespoons canola oil Salty Sugar Preparation method Sous vide...

Preparation time 30 minutes Cooking time 2 o'clock Ingredients 4 slices of beef, for example the lid of the topside is very suitable for roulade. 4 tablespoons medium spicy mustard 2 large pickles 1 tablespoon bacon cubes 1 medium onion, finely chopped 1 teaspoon fresh marjoram leaves A little...

Auteur: Elizabeth Kearney Bereidingstijd: 4 hours Ingrediënten 750 ml rum 4 middelgrote stengels citroengras - licht gekneusd (gebruik keukenhamer) 4 kaffir limoenblaadjes Schil van 1 limoen Sap van 1 limoen 3 middelgrote takjes verse muntblaadjes Sodawater Voorbereiding...

Auteur Andreas Till Bereidingstijd 8 minuten Ingrediënten Infusion Coffee Rum (vacuüm): 6 koffiebonen (Arabica)  1/2 biologische sinaasappelschil  1/2 limoenschil  1 kruidnagel  500 ml El Dorado Rum 12 jaar oud  Cocktail: 5 cl Coffee Rum ...

Preparation time 30 minutes Cooking time 1 hour and 40 minutes Ingredients Deer saddle: 500 grams deer saddle, cleaned 1 bunch flat-leaf parsley, Salt and fresh pepper from the mill 8 allspice grains 50 grams of butter Pears: 2 pears 2 sprigs of sage 40 grams of butter 40 milliliters of pear juice Lentils:...